The mighty flagship Wanderer delivered the goods on the 14th for angler Blaine Spies.
This tasty Dorado will be a great addition to the filet bag, and a late-day Cubera Snapper was released.
Tag: Cubera Snapper
January 18, 2023
Savka Rajkovic’s group won the Jacksonville, FL-based El Cheapo Sheepshead Tournament last February, and on January 18 they had a great day with the mighty flagship Wanderer.
They caught a bunch of Dorados to start the trip, then added a wonderful Sailfish release to the scorecard.
They came inshore at the end of the trip and released a nice Cubera Snapper:
November 22, 2022
The Discoverer stayed close to shore on November 22 with angler Danilo Kawasaki opting for a 5 hour half day. They scored a 35+lbs. Cubera Snapper.
We have established a catch-and-release policy for this species. Excellent fish handling by Captain David on the release.
May 23, 2022
The Adventurer stayed inshore with angler Mark Kuykendoll on May 23. They scored a huge Amberjack and very nice Cubera Snapper.
April 10, 2022
The Explorer bested a true sea monster on April 10.
This near-shore Cubera Snapper was quickly released after the photograph. Excellent catch by angler Salvatore Carrubba.
January 26, 2022
Captain Fico kept the Explorer close to shore on the 26th and boated an excellent Cubera Snapper and Red Snapper on vertical jigs.
January 17, 2022
Captain David continued to score on the 17th with a nice Cubera Snapper and Dorado.
August 22, 2021
The Explorer perfomed brilliantly inshore with Rob Coxey and David Borries of Jacksonville, FL. The highlight was this Rooster Fish release by David; likely the biggest Rooster Fish of the season.
Rob also scored a nice Rooster Fish release:
They also nabbed an excellent Cubera Snapper.
Amazing work by Captain Fico and the super panga!
August 16, 2021
Josh Elder had a big day on the Explorer on the 16th. Check out this amazing Cubera Snapper.
August 8, 2021
Sean Jackson’s crew scored big inshore on August 8. The Discoverer reports these nice Snappers (Cubera and Rock) were caught and released.
We used to keep these for the dinner table, but we have since become enlightened about the long-term health of this fish stock and now release them whenever possible.